This weekend I pounded out two more recipes from the completed TWD list. I made the pecan brown sugar biscuits and apple cheddar scones. The biscuits were made back in February and the scones back in July. You can find the biscuit recipe HERE and the scone recipe HERE. Or the recipes can be found on pages 25 and 32 in Dorie's cookbook.
I probably won't be making either of these recipes again. Neither did much for me. The biscuits probably would tasted much better just coming out of the oven. I guess the same for the scones. I tried them after they had cooled considerably. Maybe I am just not a biscuit or a scone fan. My husband enjoyed them but he likes just about anything.
Come back tomorrow for my rice pudding assignment!
